Opskrifterne 1998-2011 stammer fra Peter Behrensdorff’s kursus i Hellebæk/Nygaard
samt fra 2011 fra Nordsjællands Gastronomiske Forenings gastroarrangementer.
KIrsten Enemark var vores coach fra september 2011-2016, hvorefter Inge Lise Dyrekjær overtog stafetten.
FIND OPSKRIFTER
Find nyere opskrifter fra ca. 2015/16 efter kategori eller benyt søgefeltet nedenfor.
Se også tidligere opskrifter under fanen “Om os” (Peters & Kirstens opskrifter).
SENESTE OPSKRIFTER
Se de sidst tilføjede opskrifter fra sæson 2015/2016 her
Ovnbagt victoriabars florentin
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maj 23rd, 2016|Categories: Fisk|
Artiskoksoufflé med butterdejsgitter:
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maj 23rd, 2016|Categories: Forretter|
Arizona rismajskage, portobellosvampe med lun tomatsalsa – blodappelsin/grenadinebouillon
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maj 23rd, 2016|Categories: Forretter|
Letrøget andebryst med grønne tomater, peberrod, mandler og karse.
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maj 23rd, 2016|Categories: Forretter|